Chinese translation for "emulsifying ability"
|
- 乳化力
乳化能力 乳化性
Related Translations:
emulsify: vt.(-fied; -fying) 使乳化。 a emulsifying agent 乳化剂。
- Example Sentences:
| 1. | Abstract : this paper introduces the principle of limited enzymatic hydrolysis on controlling wheat gluten , the changes in modified gluten ' s functions such as solubility , foaming ability and emulsifying ability , also the application of proteases in hydrolyzing wheat gluten 文摘:综述了控制小麦面筋蛋白限制性酶水解作用的原理、改性后的面筋蛋白其水溶解性、起泡性、乳化性功能性质的变化以及各种蛋白酶在水解面筋蛋白中的应用。 |
- Similar Words:
- "emulsify" Chinese translation, "emulsify ,emulsion" Chinese translation, "emulsify the oil" Chinese translation, "emulsifyihng agitator" Chinese translation, "emulsifying" Chinese translation, "emulsifying additive" Chinese translation, "emulsifying agent" Chinese translation, "emulsifying agent and demulsifying agent" Chinese translation, "emulsifying agent tween" Chinese translation, "emulsifying agente" Chinese translation
|
|
|